Saturday, Sunday and bank holidays, from 9 am to 4 pm
Brunch with us is all about good vibes and great food. Whether you’re in for a comforting omelette, classic Benedict’s with an Italian-style twist, or something sweet like our fruity pancake stack, we’ve got it sorted. Swing by, relax, and enjoy a laid-back meal with us.
Breakfast
Cheese & Mushroom Omelette Vegetarian
Mushrooms and vintage cheddar omelette made with free-range eggs, house-made tomato and pepper relish. Served with rustic sourdough and a seasonal side salad (gw,gy,mi,e)
€13
Avocado Toast Vegan
Toasted sourdough, spicy avocado spread, pickled onions and a seasonal side salad (gw,gy,e)
€14
Add oak smoked salmon +€4.50
Breakfast Bap Combo
Brioche bap, white pudding spread, crispy smoked bacon, Italian sausage, tomato ketchup, vintage cheddar and a fried free-range egg, served with our house salad (gw,gy,mi,e)
€14.50
The Full Works
Free-range fried egg, Italian sausage, crispy smoked bacon, Whelan’s white and black pudding, mushrooms, diced garlic potatoes, baked beans, roast tomato and toasted sourdough (gw,gy,sp,e)
€15.50
Classics
Eggs Florentine Vegetarian
Toasted tigelle bagel, truffle oil spinach, free-range poached eggs, hollandaise, pickled onions, spiced paprika, dressed mixed leaves (gw,mi,sp,e) Vegan-friendly option available
€15.50
Bacon Benedict
Toasted tigelle bagel, crispy smoked bacon, free-range poached eggs, hollandaise, pickled onions, spiced paprika, dressed mixed leaves (gw,mi,sp,e)
€17.50
Eggs Royale
Toasted tigelle bagel, oak-smoked salmon, free-range poached eggs, hollandaise, pickled onions, spiced paprika, dressed mixed leaves (gw,mi,sp,fi,e)
€19.50
Sweet & Savoury
Smoothie Bowl Vegetarian
Mixed berry yoghurt, hazelnut mixed granola, honey drizzle, forest fruits, strawberry coulis, fresh banana (gw,gy,mi,np,na,nh,se)
€13.50
Pancake Stack Vegetarian
Homemade buttermilk pancakes, maple syrup, fresh seasonal fruits, fresh berries, (gw,gy,mi,e)
€14
Chicken Waffles
Crispy spiced fried chicken with buttermilk waffles, free-range fried egg, maple syrup and a side of pickled jalapeños (gw,gy,mi,e)
€17
Gourmet Burgers
Crispy Chicken Burger
Brioche bun, lightly spiced crispy chicken, vintage cheddar, baby gem, garlic mayo. Served with a side of house fries (gw,gy,mi,mu,sp)
€16.50
Gourmet Beef Burger
Brioche bun, beef patty, crispy smoked bacon, vintage cheddar, baby gem, garlic mayo, pickled cucumber. Served with a side of house fries (gw,gy,mi,e)
€17.50
Salads
31 Lennox Garden Salad Vegan
Roasted vegetables, onions, cherry tomatoes, mixed peppers, courgette and aubergine with dressed mixed leaves (sp)
€14
Chicken Caesar Salad
Lightly spiced crispy chicken, baby gem, smoked bacon lardons, shaved Parmesan, garlic and thyme croutons, creamy Caesar dressing (gy,gw,mi,fi,e)
€15.50
Sides
Skinny Fries Vegetarian
Roast garlic aioli (mi,e)
€6.50
Diced Crushed Potatoes Vegetarian
Rock salt, homemade basil pesto (mi,nc)
€6.50
Sweet Potato Fries Vegetarian
Rock salt, smoked paprika aioli (mi,mu,sp)
€7
Rocket & Parmesan Salad Vegetarian
Red wine vinaigrette (mi,mu,sp)
€5.50
Extras
Portion of Sausages
€3.50
Portion of Bacon
€3.50
Portion of Eggs (e) Vegetarian
€3.50
Portion of Toast (gw,gy,gr) Vegetarian
€2.50
Portion of Mushrooms Vegetarian
€2.50
Desserts
Salted Caramel Chocolate Brownie Vegetarian
A rich, salted caramel chocolate brownie with a crisp exterior and a soft centre. Served with vanilla ice cream and warm chocolate sauce (gw,gy,mi,e)
€8
Eton Mess Vegetarian
Homemade Eton mess, strawberry coulis, fresh berries and Chantilly whipped cream (gw,gy,mi,e)
€8
Vegan Fruit Salad Vegan
A selection of seasonal fruits, drizzled with citrus and honey, served with vegan-friendly vanilla bean ice cream (sp)
€7.50
All our meats are of Irish origin. Our suppliers: Robinson’s meat, Henderson’s, Baker Street Bakery, Nugents.
Allergen key: fi: fish, mi: milk, e: eggs, ce: celery, mu: mustard, se: sesame, cr: crustacean, sd: sulphur dioxide, so: soybean, sp: sulphite, p: peanut, np: nut pistachio, na: nut almond, nc: nut cashew, gw: gluten wheat, gy: gluten yeast, gr: gluten rye, l: lupin, mo: molluscs