Finger food – Bites & Stuffed blinis

Discover the perfect blend of flavor and convenience with our Finger Food menu. Crafted to satisfy both casual gatherings and more refined occasions, our selection offers a variety of bites and stuffed blinis, each packed with delicious ingredients. Whether you’re in the mood for a light nibble or something more indulgent, our menu has something for everyone.

Finger food: Option 1 – 31 Lennox

Bites

Calamari Fritti

Tender rings of calamari, lightly coated in a seasoned batter and fried to a crispy golden perfection. Served with house-made tomato and pepper relish and a zesty lemon aioli (gw,gr,mi,fi,sp)

Crispy Chicken

Crispy Parmesan-coated chicken tenders with spiced tomato and pepper marinara hot sauce, and garlic aioli (gw,gy,mi,e)

Tiger Prawns

Fresh tiger prawns cooked in extra virgin olive oil, crushed garlic, parsley and chillies with rustic toasted sourdough crostini (gw,gy,fi,sp)

Stuffed blinis

Home-made fluffy blinis, finished with garlic herbed butter and the following:

Ham and Cheese

Slow cooked Irish ham hock, vintage cheddar, dijonnaise, shredded lettuce, confit cherry tomatoes and truffle onions (gw,gy,mi,e)

Caprese Burrata Vegetarian

Burrata, confit cherry tomatoes, fresh pesto and basil leaves (gw,gy,mi,sp,e)

Chicken Parmigiana

Crispy Parmesan-coated chicken, house-made tomato and pepper relish, vintage cheddar, garlic mayo, shredded lettuce and truffle onions (gw,gy,mi,e)

Prawn Cocktail

Garlic tiger prawns, Marie Rose sauce, shredded lettuce, truffle onions (gw,gy,fi,mi,e)

Lennox Special

Burrata, mortadella, Parma ham, salami, basil pesto, shredded lettuce, confit cherry tomatoes and truffle onions (gw,gy,mi,nc,np,e)

Mini desserts

Eton Mess Vegetarian

Home-made eton mess, strawberry coulis and whipped Chantilly cream (gw,gy,mi,e)

€8

Vegan Belgium Chocolate Vegan

Vegan Belgium dark chocolate cream on a dark cookie crumb, chocolate ganache base served with freeze dried forest berries (gw,gy,sp)

€8.50

Tiramisu Vegetarian

Marsala mascarpone, lady fingers, chocolate crisp, whipped Chantilly cream (gw,gy,mi,e)

€8

All our meats are of Irish origin. Our suppliers: Robinson’s meat, Henderson’s, Baker Street Bakery, Nugents.

Allergen key: fi: fish, mi: milk, e: eggs, ce: celery, mu: mustard, se: sesame, cr: crustacean, sd: sulphur dioxide, so: soybean, sp: sulphite, p: peanut, np: nut pistachio, na: nut almond, nc: nut cashew, gw: gluten wheat, gy: gluten yeast, gr: gluten rye, l: lupin, mo: molluscs